Triple Cheese Bruschetta
Servings
8
Servings
8
Instructions
  1. Place baguette rounds on baking sheet. Brush with olive oil and sprinkle with Parmesan.
  2. Place under broiler under edges begin to brown; remove from oven.
  3. Mix goat (feta) cheese and cream cheese; spread on baguette slices.
  4. Mix tomato and basil and place a Tablespoon on each baguette. Serve.