Sauteed Pork and Cheddar Studded Wild Rice

Sauteed Pork and Cheddar Studded Wild Rice
Print Recipe
Servings Prep Time
4 15 minutes
Cook Time
25 minutes
Servings Prep Time
4 15 minutes
Cook Time
25 minutes
Sauteed Pork and Cheddar Studded Wild Rice
Print Recipe
Servings Prep Time
4 15 minutes
Cook Time
25 minutes
Servings Prep Time
4 15 minutes
Cook Time
25 minutes
Ingredients
Servings:
Instructions
  1. Season meat with cinnamon. Saute meat in hot oil in 10- inch skillet over medium high heat, about 5 minutes per side. Remove from skillet; set aside.
  2. Add onion, cook 3 to 5 minutes or until onion is tender. Add apple juice and rice seasoning packet; bring to a broil. Stir in rice and cranberries. Cover; remove from heat. Let stand 7 minutes.
  3. Stir in 1 cup cheese. Arrange meat over rice; sprinkle meat with remaining 1/2 cup cheese. Cover; heat over medium heat 3 to 5 minutes or until cheese is melted.