Beverages & Cocktails Grown Up Hot Chocolate Grown Up Hot Chocolate Print Recipe CourseBeverages & Cocktails Grown Up Hot Chocolate Print Recipe CourseBeverages & Cocktails Ingredients 1/2 cup 60% Cacao Bittersweet chocolate chips 4 oz. 1 cup half and half 1 Tablespoon amaretto almond liqueur 1 teaspoon vanilla extract 1/2 cup whipped cream or whipped topping Unsweetened cocoa if desired Servings: Instructions In saucepan over low heat, bring chocolate and half-and-half to simmer, whisking constantly. Simmer 1 minute or until mixture thickens slightly. Remove from heat; whisk in liqueur and vanilla. Pour into four 1/2-cup demitasse or coffee cups. Top each serving with 2 tablespoons whipped cream; dust with Ghirardelli Unsweetened Cocoa (if desired). Serve immediately.