Cucumber Topped Cod

Cucumber Topped Cod
Print Recipe
Servings
4
Passive Time
2 minutes
Servings
4
Passive Time
2 minutes
Cucumber Topped Cod
Print Recipe
Servings
4
Passive Time
2 minutes
Servings
4
Passive Time
2 minutes
Ingredients
Servings:
Instructions
  1. 1. Rinse fish; pat dry with paper towels. Coat fish with flour. Season with salt and pepper.
  2. 2. In large skillet heat butter. Add fish. Cook over medium heat for 5 to 6 minutes or until fish flakes with a fork (145 degrees F), turning once. Transfer to a warm platter.
  3. 3. Add cucumber, garlic and dill to skillet. Cook for 2 minutes. Add lemon juice. Cook 1 minute more. Spoon over cod.