Chicken Sausage with Homemade Macaroni and Cheese

Chicken Sausage with Homemade Macaroni and Cheese
Print Recipe
Chicken Sausage with Homemade Macaroni and Cheese
Print Recipe
Ingredients
Servings:
Instructions
  1. Preheat oven to 375 degrees F
  2. Saute chicken sausage in oil over medium heat until browned and internal temp reaches 165 degrees F. Remove, slice into 1/4- pieces and set aside.
  3. Pulse bread in a food processor until crumbly. Place crumbs in a bowl, add melted butter and mix well. Place butter crumb mixture on a cookie sheet and bake for 12 minutes or until golden.
  4. Return macaroni to the pan and place over medium-low heat stirring in cheese, egg substitute and milk. Cook for 4 minutes or until cheese melts, stirring constantly.
  5. Stir in sausage pieces last and spoon into serving bowls.
  6. Serve with toasted breadcrumbs on top.