Chicken Biscuit Casserole

Chicken Biscuit Casserole
Print Recipe
Chicken Biscuit Casserole
Print Recipe
Ingredients
Servings:
Instructions
  1. Heat oven to 400 degrees F.
  2. In large saucepan, combine chicken, water, rice, contents of seasoning packets, soup and vegetable mixture; mix well. Bring to a boil. Cover; reduce heat and simmer 10 minutes.
  3. Pour into 13x9- inch baking pan; top with biscuits. Bake for 10 to 12 minutes or until biscuits are golden brown.