Blue Cheese Potatoes

Blue Cheese Potatoes
Print Recipe
Servings Prep Time
6 25
Cook Time
35
Servings Prep Time
6 25
Cook Time
35
Blue Cheese Potatoes
Print Recipe
Servings Prep Time
6 25
Cook Time
35
Servings Prep Time
6 25
Cook Time
35
Ingredients
Servings:
Instructions
  1. Place potatoes in large saucepan. Cover with water and boil until tender, about 15 minutes.
  2. In a small bowl, combine sour cream and mayonnaise until smooth. Stir in blue cheese crumbles.
  3. Drain potatoes; gently stir in blue cheese mixture; sprinkle with bacon and parsley and serve hot.