Vegetarian Barbecued Baked Beans Barbecued Baked Beans Print Recipe CourseMain Dish Barbecued Baked Beans Print Recipe CourseMain Dish Ingredients 1 large onion chopped 1/8 lb. bacon or ham chopped into cubes 2 cans pork and beans 29 oz. each 1 cup ketchup 1-1/2 Tablespoons Worcestershire sauce 4 Tablespoons brown sugar 4 Tablespoons lemon juice Servings: Instructions In large dutch oven, cook onion and bacon or ham until light brown; drain fat. Add pork and beans, ketchup, Worcestershire sauce, brown sugar and lemon juice and stir to combine. Heat through over medium to high heat, then cover and simmer for 1 hour.